We support industrial realities of bakery, pastry and pizzeria with technological solutions designed to optimize production processes, reduce energy consumption and guarantee the highest standards of hygiene and safety. Our equipment combines efficiency, reliability and innovation, allowing us to sustain high production volumes without sacrificing the quality of the final result.
IND40T Cooling Line
C-R300 Water Line
295 Series (Retarder) Proofing Line
Technology and expertise at the service of industry.
With over 40 years of experience, SITEP is a point of reference in the design of refrigeration and retarder leavening systems for the food industry and beyond. We develop tailor-made solutions for bakeries, pasta factories and industrial laboratories that require reliability, automation and precise process control. Thanks to an engineering approach and continuous innovation, we accompany companies in their growth, optimizing time, resources and production quality.
Our strengths: experience, quality and reliability without compromise.
Water Line
Technologies for the thermal control of water, essential for optimizing doughs and ensuring consistency and precision in bread-making processes.
(Retarder) Proofing Line
Systems dedicated to the management of leavening and retarding leavening processes, for flexible production and always perfect results.
Cooling Line
Advanced solutions for storage and cooling, ideal for ensuring the quality and safety of bakery and pastry products at every stage of production.
Every great process is born from a precise choice
Our Water, Leavening and Cold lines improve every phase of production. Fill out the form, contact us and let's design your solution together.
Some companies we have had the pleasure of working with
Discover our personalized services to satisfy your every need.
We offer a full range of services designed to optimize your operations. From strategic consulting to operational management, our team is ready to assist you. Explore our tailored solutions to find the one that's right for you.
Technical consultancy for your production line
Needs analysis and tailor-made solutions, from preparation to conservation.
SITEP solutions at the service of industrial production in the food sector: automation, intelligent cells and measurement technologies to support the needs of large-scale bakeries, pastry shops and pizzerias.
To provide the best experiences, we use technologies such as cookies to store and/or access information on your device. Consent to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent may negatively impact certain features and functions.
Functional
Always active
Technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
Technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
Technical storage or access which is used exclusively for statistical purposes.Technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance by your Internet Service Provider, or additional records by third parties, the information stored or retrieved for this purpose alone cannot usually be used for identification.
Marketing
Technical storage or access is necessary to create user profiles for sending advertising, or to track the user on a website or across different websites for similar marketing purposes.