SITEP UMS steam generators are designed to ensure precise, continuous and controlled production of saturated steam, ideal for supporting leavening and cooking processes in bakery and pastry laboratories.
Thanks to direct injection technology and automatic humidity control, UMS generators ensure uniform distribution of steam inside cells or cabinets, helping to create a constant, efficient environment that is favorable to the optimal development of dough.
Models for steam generators
MODEL
Maximum hourly production (L/H)
WATER PRESSURE (MIN/MAX BAR)
CAPACITY (L)
BAKING PANS CAPACITY
VOLTAGE
POWER (W)
DIMENSIONS (CM)
WEIGHT (KG)
UMS 1
1
1 - 5
340
12
230V - 1 - 50Hz
650
27x9x22h
4,2
UMG 3
4
1 - 5
550
18
400V - 3 - 50Hz
3000
44x21x35h
7,8
Models for steam generators
UMS 1
MAX HOURLY OUTPUT (L/H)
1
WATER PRESSURE (MIN/MAX BAR)
1 - 5
CAPACITY (L)
340
BAKING PANS CAPACITY
12
VOLTAGE
230V - 1 - 50Hz
POWER (W)
650
DIMENSIONS (CM)
27x9x22h
WEIGHT (KG)
4,2
UMG 3
MAX HOURLY OUTPUT (L/H)
4
WATER PRESSURE (MIN/MAX BAR)
1 - 5
CAPACITY (L)
550
BAKING PANS CAPACITY
18
VOLTAGE
400V - 3 - 50Hz
POWER (W)
3000
DIMENSIONS (CM)
44x21x35h
WEIGHT (KG)
7,8
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